Nitrogen stabilizers can help to improve crop yield and quality while also minimizing nitrogen loss through leaching and volatilization.
Starch digestibility is primarily determined by particle size, kernel moisture and length of ensiling time. Monitoring kernel processing may be the most economical way to troubleshoot any starch digestibility issues that could arise from a laboratory analysis.
There is an abundance of corn silage fermentation research showing rapid changes in silages in the first two to three months of the ensiling process. This research lends credence to feeding recommendations of waiting until after Christmas.
Iron deficiency chlorosis (IDC) is a challenge for soybean farmers in several regions of North America, particularly in poorly drained calcareous soils in Minnesota, the Dakotas, Nebraska, and Iowa. Corteva Agriscience soybean breeders are continually implementing new methods for understanding and evaluating soybean response to IDC. Find out more.
Managing water to supply the correct amount of water at the proper time is essential to produce maximum grain yields.
Modern corn fertility programs look to balance increased nutrient requirements against rising costs to maximize crop yield.
Is the phosphorus in your soil available to crops? Learn about the states of phosphorus, its mobility in soil and plant uptake of phosphorus.
Phosphorus is one of three macronutrients essential for plant growth. Learn the forms of phosphorus and how to measure and apply it for agriculture production.
Is the potassium in your soil available to crops? Learn about the states of potassium, potassium mobility, reactions and loss in soil.
Potassium is one of three macronutrients essential for plant growth. Learn which fertilizers have high potassium and how to measure and apply it for agriculture production.